Tag's Pepper Sauce · 16 oz

The heat shows up late — and that's the point. First bite is sweet, sun-ripened pepper flavor. Ten seconds later, the heat builds in behind it. A thick, spoonable pepper sauce — closer to chili crisp or pepper jelly than anything you'd shake from a bottle.

What to expect: Flavor first, heat second — it arrives late and fades instead of lingering. Hungarian wax peppers and tomatoes, slow-cooked and hand-filled on our family farm. Six ingredients: peppers, tomatoes, oil, sugar, garlic, spices. Thick and spoonable, not runny — built to spoon, not shake.

Spoon it on: cream cheese and crackers (the one people always ask about), eggs, avocado toast, breakfast bowls, pizza, sandwiches, charcuterie boards, grilled meats, burgers, and roasted vegetables.

Great on anything. Dangerous on nothing.